Updated December 14, 2024
Berimbau do Brasil is a fairly well known West Village Brazilian restaurant. According to my first and last notes, I had tried the feijoada and the picanha, and both were excellent. My partner was craving a lot of this food recently, so we decided to try the new Midtown location of this restaurant. The menu has changed decently, but we were interested to see if the flavors were still consistent to their West Village location.
Updated August 16, 2024
Delmonico’s was a steak restaurant I recall going a long time ago. I wrote that the steak kind of sucked because it wasn’t flavorful or fatty. Now that I’ve gone through an extensive journey in steak world, I’m curious how my palette has updated itself. We went to this restaurant mainly because it apparently is known for its Baked Alaska, my favorite dessert. Fortunately, they offered this dessert option in their restaurant week menu at $60 per person, which includes choice of 1 appetizer, 1 entree, and 1 dessert.
Updated February 2, 2024
In my first visit to Blanca back in September 2018, I was a solo diner and had just moved to New York City pretty recently. I wrote down, “Really good. Definitely get the drink pairing. Michelin 2 star. $300 per person including drinks.” The vibe and space was absolutely fantastic. I then met my partner, and the pandemic arrived. Blanca shutdown and just simply never reopened until a few weeks ago.