For this week, I offered my partner an option of European or Chinese. Of course they said European. Claud comes from 2 veterans of the Momofuku Ko restaurant, chef Joshua Pinsky and wine expert Chase Sinzer. I remember this restaurant a while back, but it slipped off my radar with all these new openings in the last few years. When I checked Resy, I noticed there were openings on Friday, so the stars aligned.