Mooncusser is a Boston seafood prix-fixe restaurant that has seasonal course tasting menus. It’s located in an upstairs area above its sibling restaurant Moon Bar. I stumbled onto this restaurant because I was looking for something seafood centric and would not hurt the wallet too much. This restaurant seemed like it had its good days in the past, and the crowd has kind of moved on but hasn’t left it entirely.

I’ve never visited Boston before, but after scouring the culinary scene somewhat, I saw that this restaurant was called out for having really good baked Alaska. If you’ve read this blog frequently, you’d know that I’m always in the hunt for a good baked Alaska. I was able to make a reservation for this restaurant a month ahead for a 7:15 PM on a Friday night. The area that it’s located in is rather dark, but the interior was definitely bustling.

SAGA is a Michelin 2-star restaurant run by the Kent Hospitality Group. The late Chef James Kent received a lot of good reviews for his restaurants, and this one was on my list to try, especially after trying Crown Shy. This restaurant is located in the same landmark Art Deco tower as Crown Shy. Crown Shy is located at the first floor, whereas this one is located on the 63rd floor.

We were definitely in for a treat in our visit to Los Angeles. My cousin raved about this place, and we were finally able to join for a lunch meal. They made a reservation for 4 around lunch time on Christmas eve, and it was fairly busy. For $125, you get a curated selection of omakase sushi that had a lot of interesting fishes that you would not typically have in New York City.

Lamplight Lounge was one of the few in-park Disney restaurants that we wanted to try because we heard some decent things about. I was able to nab a reservation pretty easily for 2 for 7:00 PM on a Friday night. The food is similar to a gastropub, and in the winter if you get a late enough reservation, you can actually watch the water show from your counter without cramming onto the bridge or other busy viewpoints.

Mitr Thai is a Midtown Thai restaurant that is located very close to Bryant Park. It can be a great option for Thai if you prefer to stay east of the Theater District. When we walked in around 5:30 PM on a Thursday night, we actually had to wait about 30-40 minutes. The restaurant was very full both downstairs and upstairs. We were seated upstairs in a 2-seater. Ambiance & Service The interior decoration is dark and reminded me of a Tao-like upscale Asian restaurant.

The one appeal that attracted me to try out Five Acres was that they offered a Chicago beef sandwich. For some reason, there are very few places that serve this sandwich that I know of. There used to be Hank’s Juicy Beef, but that closed down. The other Chicago beef place that I know of is in deep Brooklyn. Since we were around this Midtown area, I figured now is the right time to give this a shot.

We’ve seen this restaurant Hamido Seafood on social media all over the place. Like many Astoria restaurants, they pride themselves in having the freshest seafood, and they are somewhat close to Taverna Kyclades down the street. We went to the original Hamido Seafood restaurant at 4 PM on a Saturday late afternoon, and we were lucky to be seated right away before the crowds came. They are located very close to the N/W train off the Ditmars train stop.

For Thanksgiving, we decided to try Cafe Carmellini out because their menu seemed pretty decent and had offerings that were present on their normal menu. My partner is a fan of turkey, so I already know what they were going to get. We made a reservation for 12 PM on Thanksgiving with no issues at all. When we walked in, they had us sit at the bar as they were preparing for Thanksgiving service.

SaiTong Thai was a relatively new Thai restaurant that opened near the Theater District. One of its allures is that it appears to be an upscale Thai restaurant. The menu when I glanced at it seemed pretty decent although the prices were on the higher side. Since we had a theater date, we decided to check this restaurant out. We easily made a reservation for a Saturday at 5:30 PM.